::Appetizers : ::Sandwiches : ::Salads: ::Entrees: ::Pasta: ::Specials: ::Breakfast: ::Beverages: ::Desserts:

SWEET AWAKENING
Cinnamon Raisin French Toast 4.95

Belgian Waffle 5.95
(not served after 3pm)
Add Apple compote 1.50
Add two eggs 2.00
Add two eggs and meat 3.00


EGGS
Two Eggs Any Style 3.50
Add Bacon, Sausage or Ham 2.00

Breakfast Sandwich 5.95
Toasted bagel with scrambled eggs and American cheese, served with home fries
Add Bacon, Sausage or Ham 2.00

Veggie Breakfast Wrap 8.95
Scrambled eggs, tomatoes, green peppers, cilantro & jack/cheddar cheese, served with home fries

Hardy Breakfast Wrap 8.95
Scramble eggs, maple sausage, onions and jack/cheddar cheese, served with home fries

OMELETTE 7.95
Choice of 3 toppings & served with wheat toast Ham, Bacon, Sausage, Chicken, Blue Cheese, American Swiss, Cheddar, Feta, Mozzarella, Spinach, Onion, Tomato, Broccoli or Mushroom, Smoked Salmon

Egg whites only add 1.25
extra toppings .50 each
Add home fries to eggs any style or omelet 1.00


BREAKFAST SIDES
Kathleen’s Choice 4.95
Bagel served with cream cheese, tomatoes, onions and capers  With Lox – 9.965

Granola and Fruit 4.95
Granola, Fruit and Yogurt 5.95
Sausage, Bacon or Ham 2.95
Raising Oatmeal 4.95
Plain Bagel 1.95
Bagel w/Cream Cheese 2.50
English Muffin 1.75
Home Fries 2.50
Toast 1.95
Sourdough, Whole Wheat or Marble Rye
 

BRUNCH
Saturday, Sunday and most Holidays Served from 9am until 3pm

BENEDICTS SERVED ON AN ENGLISH MUFFIN WITH POCACHED EGGS, HOLLANDAISE SAUCE AND HOME FRIES

Tomato & Artichoke Benedict 9.95
grilled tomato and artichoke hearts

Eggs Benedict 9.95
whit Virginia smoked ham

Eggs Neptune 10.95
whit fresh jumbo lump crab cakes

Eggs Florentine 9.95
With Parmesan cream spinach


FROM THE BAR
Bloody Mary Peppar 7
With absolute Peppar vodka

Mimosa 6
Champagne & orange juice

Mango Cocktail 7
Mango rum, champagne and pineapple, OJ & Godiva Liqueur

Sweet Dreams 7
Grand Marnier, Pomegranate Schnapps, champagne & orange juice


 

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.